Meat and Dairy Order Entry Form

Just a reminder:* Check out the "Tips for Ordering" link on the meat order page for instructions!

* Please do not hit the "enter" key to move from the quantity box to the next item box—use the tab button or mouse.

* If only one unit is given, use that to figure the quantity you want. If both pounds and count (CT) are given, as with some apples for example (Apples, 38# 72 CT…) please enter the count, or number of a given item, you’d like in the quantity box.

* Typing or holding the first letter of the family name or item will scroll you through all of the names/items beginning with that letter. You can also use the arrows and mouse.

* The hot sheet items are located at the top of the price list and have item numbers beginning with HS (hot sheet) or FS (fresh items)